Membel
German NOUN A2 Rank 5445

die Pfanne

pan

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Meanings

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die Pfanne

pan

A flat piece of cookware with a long handle, used for frying foods such as eggs, meat, or vegetables.

example

Er briet die Zwiebeln in der Pfanne goldbraun an.

He fried the onions in the pan until golden brown.

Visual example for Pfanne: die Pfanne

Usage tips

Compare with

confusable

Pfanne vs Topf

pot

'der Topf' and 'die Pfanne' are both cookware and are often used on the stove. The difference is mainly in their shape and typical use. A 'Topf' is deep and is well suited for water, soup, pasta, or stew. A 'Pfanne' is flat, usually has a long handle, and is more suitable for frying, for example eggs, meat, or vegetables. Learners may confuse the words because you use both to heat food. As a simple guide: a lot of liquid or boiling is more likely done in a 'Topf', while frying with a little fat is more likely done in a 'Pfanne'.

Visual example for Topf
Pfanne

In der Pfanne brät Tom am Abend ein Ei mit etwas Gemüse.

In the evening, Tom fries an egg with some vegetables in the pan.

Topf

Für die Nudeln stellt Sofia einen großen Topf mit Wasser auf den Herd.

For the pasta, Sofia puts a large pot of water on the stove.

Open full lesson: Topf →

In real life

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