German NOUN B1 Rank 10725

die Keule

leg / club

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Keule vs Schlegel

mallet / leg / clapper

Schlegel and Keule can both refer to the piece of meat from the thigh of a slaughtered animal. The exact usage depends on the region and the type of meat; in addition, Keule may refer more often to the entire upper-leg section, while Schlegel may refer to a more specific cut. When in doubt, use the local butcher’s term.

Visual example for Schlegel
Keule

Der Metzger bot für das Fest die ganze Keule vom Lamm an.

The butcher offered the whole leg of lamb for the celebration.

Schlegel

Der Metzger schnitt für das Fest einen kleineren Schlegel vom Lamm ab.

The butcher cut off a smaller leg of lamb for the celebration.

Open full word page: Schlegel

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