kimchi
das Kimchi, die Kimchis
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kimchi
A Korean dish made from fermented vegetables, usually napa cabbage or radish, prepared with spices such as chili and garlic.
Das Kimchi wird traditionell in Korea zu vielen Mahlzeiten serviert.
Kimchi is traditionally served with many meals in Korea.
| gender | masculine der |
|---|---|
| plural | die Kimchis |
| genitive | des Kimchi |
| singular | plural | |
|---|---|---|
| nominative | das Kimchi | die Kimchis |
| accusative | das Kimchi | die Kimchis |
| dative | dem Kimchi | den Kimchis |
| genitive | des Kimchi des Kimchis | der Kimchis |
The article changes with the case; it is shown in colour.
'Kimchi' is usually used as a mass noun in German. For a specific quantity, a quantity expression such as 'eine Portion Kimchi' (a serving of kimchi) or 'ein Glas Kimchi' (a jar of kimchi) is often used.
Zum Mittagessen bestellte sie eine Portion Kimchi.
She ordered a serving of kimchi for lunch.
Kimchi is often served as a side dish with rice and other dishes in Korea and is frequently part of a complete meal. It may therefore appear on a menu both as a serving of its own and as a side dish.
Im koreanischen Restaurant wurde das Kimchi zusammen mit Reis und mehreren anderen Beilagen serviert.
At the Korean restaurant, the kimchi was served together with rice and several other side dishes.
Common collocations with 'Kimchi' include 'Kimchi zubereiten' (to prepare kimchi), 'Kimchi fermentieren' (to ferment kimchi), 'Kimchi servieren' (to serve kimchi), and 'Kimchi essen' (to eat kimchi). The collocation 'scharfes Kimchi' (spicy kimchi) is also common.
Meine Nachbarin fermentiert jedes Jahr selbst Kimchi.
My neighbor ferments her own kimchi every year.
