German NOUN B2 Rank 14747

das Schmalz

lard / schmaltz

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confusable

Schmalz vs fett

fat / bold

When used for food, fett describes something that contains a lot of fat, and it is an adjective. Schmalz, on the other hand, refers to a specific type of animal fat that has been rendered by heating. Thus, you say that a dish is fett when describing its property, and use Schmalz when naming the ingredient.

Visual example for fett
Schmalz

Für die Kartoffeln verwendet Oma Schmalz statt Öl.

Grandma uses lard instead of oil for the potatoes.

fett

Die Kartoffeln mit Schmalz sind sehr fett.

The potatoes made with lard are very fatty.

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In real life

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