Animal fat rendered by heating, especially from pigs or geese, used as a spread for bread or for frying and baking.
example
Meine Großmutter isst am liebsten ein Brot mit Schmalz und Zwiebeln.
My grandmother's favorite thing to eat is bread with lard and onions.
Usage tips
Word family
'Schmalz' is closely related to the verb 'schmelzen' (to melt). Animal fat is heated, that is, melted, to make lard from it.
EXAMPLE
Um Schmalz zu gewinnen, muss man das Fett langsam schmelzen.
To obtain lard, you have to melt the fat slowly.
Uncountable noun
In all of its meanings, 'Schmalz' is an uncountable noun. It is always used in the singular and cannot be combined with a number.
EXAMPLE
Für das Rezept benötige ich etwas Schmalz.
For the recipe, I need some lard.
Context clue
You can recognize the meaning of 'Schmalz' from the context. If it is about cooking and eating, it means fat. If it is about films, music, or art, it means exaggerated sentimentality. If it is about hair, it means a styling cream.
EXAMPLE
Zum Anbraten der Kartoffeln nehme ich immer Schmalz.
I always use lard to fry the potatoes.
Typical collocations
In the culinary meaning, 'Schmalz' is often specified more precisely, e.g. as 'Griebenschmalz' (lard with crispy bits), 'Gänseschmalz' (goose fat), or 'Schweineschmalz' (pork lard). A typical meal is a 'Schmalzbrot' (bread with lard).
EXAMPLE
Ein frisches Brot mit Griebenschmalz ist eine Spezialität.
Fresh bread with lard and crispy bits is a specialty.
Register and style
In the meaning 'exaggerated sentimentality', 'Schmalz' (schmaltz) is a colloquial and derogatory word. It describes something as kitschy or falsely emotional.
EXAMPLE
Die Schlussszene des Films war reiner Schmalz.
The final scene of the film was pure schmaltz.
Compare with
near_synonym · confusable
Schmalz vs Butter
butter
'die Butter' and 'das Schmalz' are both fats that can be used in cooking. 'Butter' is made from milk or cream and is very typical on bread, for baking, and for cooking. 'Schmalz' is rendered animal fat, often from pork or goose. It has a stronger taste and is used more for certain dishes, for frying, or as a special spread for bread. Learners may confuse the words because both are edible fats. But in normal everyday life, on breakfast bread, people usually mean 'Butter', not 'Schmalz'.
Schmalz
Zum Braten der Kartoffeln nimmt mein Vater etwas Schmalz.
My father uses a little lard to fry the potatoes.
Butter
Vor dem Frühstück stellt Lena Butter und Marmelade auf den Tisch.
Before breakfast, Lena puts butter and jam on the table.