
die Delikatesse
delicacy
A special, high-quality, and often rare or expensive food that is considered a culinary pleasure.
In diesem Restaurant werden Austern als Delikatesse serviert.
In this restaurant, oysters are served as a delicacy.
delicacy
Loading your saved state.

delicacy
A special, high-quality, and often rare or expensive food that is considered a culinary pleasure.
In diesem Restaurant werden Austern als Delikatesse serviert.
In this restaurant, oysters are served as a delicacy.
The word 'Delikatesse' (delicacy) comes from French. The ending '-esse' is typical for feminine nouns from French and helps you remember the correct article 'die'.
Trüffel sind eine sehr teure Delikatesse.
Truffles are a very expensive delicacy.
The plural 'Delikatessen' (delicacies) is often used to refer to a shop that sells such specialties: a 'Delikatessengeschäft' (delicatessen). There you can find many different high-quality foods.
Ich habe den besonderen Schinken in einem Delikatessengeschäft gefunden.
I found the special ham in a delicatessen.
A food 'gilt als' (is considered) a delicacy. In a restaurant, it can be 'als Delikatesse servieren' (served as a delicacy) or 'anbieten' (offered).
In einigen Kulturen gelten Insekten als Delikatesse.
In some cultures, insects are considered a delicacy.
The word 'Delikatesse' (delicacy) belongs to a somewhat elevated style of language. You often find it on menus, in the restaurant industry, or in cooking magazines.
Der Chefkoch präsentierte seine neueste Kreation als besondere Delikatesse.
The head chef presented his latest creation as a special delicacy.
specialty
A Spezialität (specialty) is a dish or product that is especially typical and well known in a region or restaurant. A Delikatesse (delicacy) is distinguished by its high quality and is often rare or expensive. The same dish can therefore be both a Spezialität and a Delikatesse.

Das Fischgericht gilt als Delikatesse, weil die seltenen Zutaten besonders hochwertig sind.
The fish dish is considered a delicacy because the rare ingredients are especially high-quality.
Das Fischgericht gilt als Spezialität der Region, weil es dort traditionell zubereitet wird.
The fish dish is considered a specialty of the region because it is traditionally prepared there.